Roasted Pumpkin Seeds

Roasted Pumpkin Seeds, also known as Pepitas, are so versatile you'll wonder where they've been all your life. Lightly roasted and salted to bring out their mild, nutty flavor, these tender little seeds provide 6 grams of plant-based protein. Amazing by the handful, or you can toss a few on your salad, sautéed vegetables, yogurt, or for the final crunch on top of your favorite bread recipe. Pepitas also add just the right amount of texture to hummus or a creamy winter soup. And of course, they are a great addition to your homemade cookie recipe.